Gluten-free oats flower.
Mix the above- unfortunately today I did not measure the ratio water to flour as was super hungry.
Fried on coconut oil (although there must be better oil which does not burn so quickly)
Dried organic figs and prunes, coconut flakes, pistachios, almond butter
Chocolate syrup : Warm up a bit of coconut oil- and put a teaspoon of raw cocoa- again, did not measure exact amounts.
It looks like this:
and is SUPER YUM!
This is where I shop for my favourite ingredients: